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Carpaccio of bresaola

Bresaola ing atm

Ingredients and storage

Ingredients:

Leg of pork, salt, dextrose, sucrose, spices, natural flavourings, antioxidant: sodium ascorbate (E301), preservatives: sodium nitrite (E250), potassium nitrate (E252)

 

Storage instructions

Store in the fridge at a temperature between +0 °C and +4 °C

Organoleptic characteristics

Colour
Bright red

Smell
Delicately spicy

Taste
Pleasantly savoury

Consistency
Compact when cut

Serving suggestions
Perfect for adding a touch of flavour to your salads or light meals